1 cup pitted dates

1 cup slivered blanched almonds

1/3 cup unsweetened coconut flakes

1 tsp vanilla

1/2 tsp coconut or almond extract, optional

Few tablespoons of water if needed

Place all ingredients in a food processor and pulse until uniformly ground. A little bit of water if needed as you form them into balls. Enjoy! These absolutely taste like you’re enjoying a salted caramel with zero of the guilt and no work.